Friday 18 January 2013

Bliss Balls, who's corrupting who, which ones and seafood


For Leonora
Bliss Balls
2/3 c raw walnuts
2/3 c raw cashews
1/2 c raw coconut
1 c oatmeal (I've used granola sometimes)
1/2 c raw sunflower seeds
Process dry ingredients in food processor to a fine texture. Add 1/2 c peanut butter and 1/4 c honey. Process so it sticks well enough to form balls. Add more wet ingredients if needed. If you like it super sweet add some stevia or sweetener. Roll into balls and put in fridge. Melt chocolate chips, dip half of each ball in chocolate. Keep refrigerated as they soften and melt easily at room temp.
Hope you enjoy them. 
Note: you can put all sorts of ingredients in these balls, according to your taste buds!

1 When you stay up late, you can expect to sleep in. Seriously, 10 am! This man is corrupting me!
2 We zip around running all sorts of errands and even though we have things we think we'll get done, the ones that get done are the unexpected ones. 
3 Seared scallops. He tells me they are done to perfection and we feast on this gift from the sea.

1 comment:

Leonora said...

Thank you! I needed a sweet treat that doesn't involve too much sugar or gluten. Perfect!